*Prices subject to change without notice.
Copyright 2007. Al l Rights Reserved.
Created by
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Last Updated February 12, 2008.
Berkshire pork is renowned for its superior taste, tenderness and
exceptional table qualities. For hundreds of years this heritage breed has
been valued for its quality meat. We encourage you to try some of our
naturally raised Berkshire pasture pork today. We are confident that
once you try our pork, you'll never turn back. Come taste the quality
you've been missing!
Where Quality Counts
Ravenwood Ranch
Naturally Raised Berkshire Pork
2008 PORK PACKAGES*
(Works out to $4.25/lb)
Package
Qty
Price
Sampler Pack - Perfect for the first time buyer who
wants to try a bit of everything.
Contains: Pork chops, pork roast, ham bacon and
breakfast sausage.
23.5 lb
$100.00
per pkg
BBQ Bundle -  An excellent choice for entertaining
during the summer or taking along to the lake.
Contains: Pork tenderloin, ribs, pork roast, pork chops.
23.5 lb
$100.00
per pkg
Breakfast Bundle - A selection of family favourites for
morning meals to remember.
Contains: Breakfast sausage, sliced ham, bacon,
sausage patties.
23.5 lb
$100.00
per pkg
Comfort Food Bundle - For a taste of "home" during a
chilly evening, this package is full of old fashioned
family favourites.
Contains: Pork roast, ham, pork steaks, pork chops,
cubed pork.
23.5 lb
$100.00
per pkg
Weeknight Supper Saver Bundle - This bundle offers
a range of weeknight meal time options for every busy
family.
Contains: Pork chops, frying sausage, pork roast, ham.
23.5 lb
$100.00
per pkg
SPRING 2008 PORK CUTS PRICES*
Cut
Price/lb
Price/kg
Boneless Pork Chops
$5.60
$12.32
Pork Chops
$5.25
$11.55
Whole Pork Tenderloin
$9.95
$21.89
Pork Shoulder Picnic Roast
$4.50
$9.90
Pork Shoulder Butt Roast
$4.50
$9.90
Leg Roasts
$4.50
$9.90
Pork Steaks
$4.50
$9.90
Ham
$4.50
$9.90
Ham Centre Steaks
$4.50
$9.90
Ribs
$6.25
$13.75
Breakfast Sausage
$5.10
$11.22
Sausage Patties
$5.10
$11.22
Kielbasa
$6.80
$14.96
Farmer's Sausage
$6.50
$14.30
Bratwurst
$6.50
$14.30
Regular Smokies
$5.10
$11.22
Cheese Smokies
$5.95
$13.09
Regular Pepperoni - Gluten Free!
$7.15
$15.73
Honey Garlic Pepperoni
$6.25
$13.75
Garlic Ring
$6.80
$14.96
Jerky
$30.00
$6.60/100g
Bacon
$6.50
$14.30
Cubed Pork
$4.50
$9.90
Ham Hocks
$3.20
$7.04
Bacon Ends
$4.50
$9.90
Ground Pork
$4.50
$9.90
Soup Bones
$3.20
$7.04
*Prices subject to change without notice.
2008 BULK PORK PRICES*
Description
Qty
Price
Whole Hog - Stock your freezer with quality pork and
save. Price includes cutting, wrapping, curing,
smoking, sausage making and freezing. Your order is
completely customized to your specifications. All you
have to do is put it in your freezer and enjoy!
Yields
160-180
pounds of
pork
$4.00/lb
Half Hog - Have a smaller family but still want to stock
your freezer with quality pork and save? Try a half hog
instead. Price includes cutting, wrapping, curing,
smoking, sausage making and freezing. Your order is
completely customized to your specifications. All you
have to do is put it in your freezer and enjoy!
Yields
80-90
pounds of
pork
$4.00/lb
  • Our prices include cutting, wrapping, curing, smoking, sausage making and
    freezing to your specifications.
  • Ask about our live weight price if you are interested in alternatively
    purchasing the live stock.
  • Deposit required to place an custom order:
                  Whole Hog: $300 deposit
                  Half Hog: $150 deposit
  • In the event of an order cancellation you will be refunded your deposit less
    $50.00 non-refundable fee.
  • Custom finishing requests are welcome. We will feed out an animal to your
    specifications and/or end weight. We require a $50.00 non-refundable
    deposit on custom finishing orders.
  • Delivery can be arranged within Alberta for a mileage fee.
  • On-farm pickup of meat is available by appointment only. Please call
    ahead to ensure someone is around before you make the drive. Remember
    to bring a cooler and ice to transport your meat home safely.
  • On-farm pickup of live animals is acceptable as long as they are
    transported in a suitable livestock transport conveyance (ie. livestock trailer
    or stock racks).
  • Due to government regulations we cannot allow on-farm slaughter.
Terms of Sale
Place an order 7 days a week by contacting:
Ravenwood Ranch
c/o Tamara Taylor
Phone: (403)722-4038
Email:
ravenwoodranch@gmail.com
We accept cash, cheque, money order and Paypal.
Place an Order
Ravenwood Farm Fresh Meats